Sail Along Salad

Ingredients

• 3 to 4 c cooked rice
• 1 8 oz can pineapple chunks reserve juice
• 1 c mayonnaise
• 1 tsp prepared mustard
• 12 tsp salt
• slivered almonds
• 12 c green pepper chopped
• 14 c green onions sliced
• 1 lb ham diced
• 1 c Swiss cheese shredded

Directions

1. Place rice in a large bowl
2. Pour pineapple liquid into small bowl
3. Beat in mayonnaise mustard and salt
4. To rice add pineapple chunks peppers onions and ham
5. Add dressing and mix well
6. Add cheese
7. Toss lightly
8. Chill at least one hour
9. Top with slivered almonds
10. Serves 6 to 8