SallyS Pork Chop Casserole

Ingredients

• 2 large onions sliced
• 4 to 6 center cut pork chops
• 12 stick butter or margarine
• 1 Tbsp chili sauce
• 1 Tbsp flour
• 1 c ginger ale or uncola 7-Up etc
• salt and pepper to taste

Directions

1. Saut the onion in butter or margarine Brown pork chops on both sides in separate pan Layer sauteed onions browned pork chops and onions in a 9 x 13 baking dish In a small bowl blend chili sauce flour salt pepper and ginger ale Pour mixture over pork choponion mixture Bake at 350 for 1 hour