Salmon Croquette

Ingredients

• 4 3 oz cans salmon
• 1 Tbsp black pepper
• 1 c liquid eggs or 9 whole eggs
• 1 12 c bread crumbs
• 12 c green pepper optional
• 13 c parsley
• 1 tsp paprika
• 1 12 Tbsp salt
• 1 medium onion chopped

Directions

1. Drain salmon off
2. Mix 8 ingredients in large bowl
3. Use small dipper or tablespoon shape like hush puppies
4. Deep-fry until golden brown