Sand Tarts

Ingredients

• 1 c butter or margarine
• 4 Tbsp powdered sugar
• 2 c flour
• 1 12 tsp baking powder
• 12 tsp salt
• 1 Tbsp vanilla
• 1 c finely chopped pecans

Directions

1. Cream butter and sugar
2. Sift flour baking powder and salt Gradually add flour mixture to creamed butter
3. Add vanilla and nuts
4. Drop in 1-inch balls on a greased cookie sheet and then mash slightly flat
5. Bake at 375 until brown
6. If desired roll in powdered sugar
7. Makes 5 dozen cookies