Sandies
Ingredients
- 1 c butter
- 13 c sugar
- 2 tsp water
- 2 tsp vanilla
- 2 c flour
- 1 c nuts
Directions
- Cream butter and sugar
- Add remaining ingredients
- Mix well and chill 2 hours
- Roll into balls
- Bake at 325 for 20 minutes Let cookies cool and roll into powdered sugar