Sangria Punch 2

Ingredients

• 1 254 oz bottle Burgundy or other dry red wine
• 1 10 oz pkg frozen mixed fruit
• 1 6 oz can frozen lemonade concentrate
• 14 c grenadine syrup
• 8 ice cubes
• 1 32 oz bottle club soda chilled
• orange slices optional

Directions

1. In large bowl combine Burgundy mixed fruit lemon concentrate and grenadine syrup
2. Let stand 20 minutes
3. Stir into club soda
4. Pour into glasses and top with orange slices