Saucy Succotash
Ingredients
- 1 can corn drained
- 1 pkg frozen green beans cooked and drained
- 2 oz sharp Cheddar cheese shredded
- 12 c chopped celery
- 14 c sliced green onions
- 12 c mayonnaise
- 12 tsp Worcestershire sauce
- 2 Tbsp butter
- 1 c soft bread crumbs
Directions
- Combine corn beans cheese and onion
- Combine mayonnaise and Worcestershire sauce
- Fold into corn mixture Turn into 1-quart casserole
- Melt butter toss with crumbs
- Sprinkle over casserole Bake at 350 for 30 minutes