Sauerkraut Meatballs

Ingredients

• 2 lb ground beef
• 1 c bread crumbs
• 1 pkg onion soup
• 1 egg
• 1 large 2 lb can sauerkraut
• 1 bottle Heinz chili sauce
• 1 bottle water
• 1 can whole cranberry sauce
• 1 c brown sugar

Directions

1. Mix the first 4 ingredients together make into meatballs do not brown
2. Place meatballs in a 9 x 13-inch baking dish