Sauerkraut Salad

Ingredients
- 1 large can kraut
- 1 onion
- 1 green mango
- 34 c white sugar
- 14 c vinegar W
- 12 c Wesson oil
- 3 oz box each jello black raspberry lime orange and strawberry
- 3 oz box each jello red raspberry lemon and peach
- Milnot or Carnation milk or any canned milk
Directions
- To make clear layers mix 34 cup of boiling water with jello Dissolve well
- Add 34 cup cold water and stir well