Sauerkraut Soup

Ingredients

• 1 lb smoked sausage cut in 12 inch pieces
• 5 medium potatoes peeled and cubed
• 2 medium onions chopped
• 2 carrots cut in 14 inch slices
• 3 cans 14 oz each chicken broth
• 1 large can tomatoes
• 1 can 32 oz sauerkraut rinsed drained and cut with scissors

Directions

1. In large soup pan combine sausage potatoes onion carrots and chicken broth bring to a boil
2. Reduce heat and simmer 30 minutes or until potatoes are tender
3. Add sauerkraut and tomatoes Return to boil
4. Reduce heat and simmer 30 minutes longer
5. If thinner soup is desired add more broth