Sausage Appetizer Roll
Ingredients
- 1 16 oz tube Bob Evans sausage
- 12 c shredded Swiss cheese
- 2 eggs beaten
- 12 to 1 tsp oregano
- 3 Tbsp Parmesan cheese
- 1 tube Pillsbury crescent rolls
Directions
- Brown sausage drain thoroughly blotting extra grease with paper towels
- Mix sausage with cheeses eggs and oregano save a couple tablespoons of egg to brush on top of roll