Cream cheese and 4 tablespoons melted margarine Reserve 2 tablespoons of margarine Add remaining ingredients and mix well When opening can of rolls unroll in sections of two do not split into triangles Simply pat together the triangles and spread slightly to form a rectangle Put heaping tablespoonful of chicken in the middle Bring edges to the center and pinch together Melt the rest of the butter and brush over all pockets and sprinkle with Italian bread crumbs Bake at 350 for 20 to 25 minutes or until lightly browned