Savory Spaghetti Sauce

Ingredients

• 1 lb ground beef
• 1 large onion chopped
• 2 15 oz cans tomato sauce
• 1 garlic clove minced
• 1 bay leaf
• 1 Tbsp minced basil
• 2 tsp oregano
• 2 tsp sugar
• 12 to 1 tsp salt
• 12 tsp pepper
• hot cooked spaghetti

Directions

1. In a Dutch oven cook ground beef and onion until meat is browned and onion is tender
2. Drain
3. Add the next 8 ingredients Bring to a boil
4. Reduce heat cover and simmer for 1 hour stirring occasionally
5. Remove the bay leaf
6. Serve over spaghetti
7. Yield
8. 4 to 6 servings about 1 quart