Scrambled Tots

Ingredients
- Tater Tots
- eggs
- salt
- pepper
- oregano
Directions
- In a large frypan put layer of Tater Tots to cover skillet Cook Tater Tots until just about done
- Mash Tater Tots flat with a spatula
- Break open about 4 or 5 eggs over the top of Tater Tots
- Mix eggs in with Tater Tots Season to taste