Seven-Up Cake

Ingredients

• 3 sticks butter
• 3 c cake flour
• 14 tsp salt
• 1 Tbsp vanilla
• 3 c sugar
• 5 eggs
• 1 Tbsp lemon
• 34 c Seven-Up

Directions

1. Cream butter and sugar add egg gradually
2. Mix salt with flour and add Seven-Up with flour
3. Use a large pan with hole in it Bake 2 hours at 325