Shake N Bake Potatoes

Ingredients

• 6 medium potatoes peeled and quartered
• 1 envelope original flavor Shake n Bake
• milk
• oil

Directions

1. Dip potatoes in milk and coat with Shake n Bake mix
2. Salt to taste
3. Bake on cookie sheet that has 18-inch cooking oil
4. Bake at 400 for 30 minutes
5. Turn 2 or 3 times
6. Serve with sour cream or favorite dipping sauce