Shoo-Fly

Ingredients

• 2 c. flour
• 1 1/2 c. brown sugar
• 2 Tbsp. butter
• 1 1/2 c. boiling water
• 2 c. molasses
• 3 eggs
• 1/2 c. hot water
• 2 tsp. baking soda

Directions

1. Mix flour, brown sugar and butter to crumbs.
2. Keep 1 cup crumbs aside.
3. Add boiling water, molasses, eggs, hot water and baking soda.
4. Mix all together with mixer.
5. Sprinkle with crumbs. Bake 35 to 40 minutes at 350°.
6. Makes two 9-inch pies.