Shoo-Fly Cake
Ingredients
- 4 c flour
- 1 c margarine
- 2 c sugar
- pinch of salt
- 2 c boiling water
- 1 c molasses Brer Rabbit green label
- 2 tsp baking soda
Directions
- Do not use mixer
- Pour liquid into crumb mixture and mix with spoon
- Pour into greased oblong pan
- Place 1 cup crumbs on top and bake at 350 for 40 to 45 minutes