Shrimp And Cheese Strata

Ingredients

• 6 slices firm white bread crusts removed
• 4 Tbsp melted butter
• 1 c grated Swiss cheese
• 2 scallions chopped
• 2 Tbsp chopped fresh parsley
• 12 lb tiny cooked shrimp
• 3 eggs
• 12 tsp salt
• 12 tsp Dijon mustard
• 1 12 c milk
• 12 c sour cream

Directions

1. Cut each slice of bread in half on the diagonal or cut into cubes
2. Dip in melted butter
3. Arrange half the bread slices or cubes in an unbuttered 8-inch baking dish
4. Sprinkle with half the cheese onions parsley and shrimp
5. Add remaining bread and repeat process
6. Beat eggs salt mustard milk and sour cream together
7. Pour over casserole
8. Cover and chill overnight
9. Bake at 350 for 30 to 40 minutes or until puffed and golden
10. Cut into squares and serve