Shrimp And Pepper Pasta

Ingredients

• 2 medium onions cut into thin wedges
• 2 garlic cloves minced
• 2 Tbsp olive oil
• 1 lb medium size shrimp peeled and deveined
• 1 medium red pepper
• 1 medium green pepper cut into thin strips
• 1 28 oz can crushed tomatoes
• 12 c Pace picante sauce
• 1 12 Tbsp basil
• 12 tsp oregano
• 12 lb cooked linguine

Directions

1. Cook onion and garlic in oil in large skillet or wok until onion is tender but not brown
2. Add shrimp and peppers cook about 4 minutes or until shrimp is cooked through stirring constantly
3. Add tomatoes picante sauce basil and oregano heat through
4. Toss with linguine
5. Serve with additional picante sauce