Shrimp Curry
Ingredients
- 1 pkg Pepperidge Farm patty shells
- 3 Tbsp butter or margarine
- 13 c chopped onion
- 12 tsp minced peeled garlic
- 1 Tbsp all-purpose flour
- 1 12 tsp curry powder
- 1 tsp salt
- 1 c light cream half and half or milk
- 1 12 lb fresh shrimp peeled deveined and cooked
- chutney
- shredded coconut
Directions
- Prepare patty shells according to package directions