Shrimp Newburg

Ingredients

• 2 lb shrimp deveined and cleaned
• 2 pkg Knorr Newburg sauce mix
• 12 large bell pepper chopped fine
• 1 large onion chopped fine
• 1 stalk celery chopped fine
• 1 stick butter
• 4 Tbsp flour
• 1 to 1 12 qt milk
• 1 Tbsp Old Bay seasoning
• parsley

Directions

1. Melt butter in a large pot
2. Add onion and celery saute about 10 minutes
3. Add peppers and shrimp saute 15 minutes more until shrimp are done
4. Remove from heat
5. Add flour and sauce mixes stir well to get out the lumps
6. Add 1 quart of milk
7. Return to low heat and bring to a simmer slowly until it thickens
8. Add more milk thin out if necessary
9. Add parsley at the end of cooking
10. Serve over rice