Shrimp Sauce

Ingredients

• 1 large onion
• 1 small carrot
• 1 stalk celery
• 1 clove garlic cut finely
• parsley cut finely
• Italian grated cheese
• 1 c canned tomatoes
• 2 Tbsp tomato paste
• 1 lb shrimp cleaned and deveined
• salt and pepper

Directions

1. Cut onion celery and carrots finely
2. Fry in oil until lightly brown
3. Add small amount of grated cheese garlic and parsley
4. Add clean shrimp tomatoes tomato paste and 12 cup water
5. Cook until done
6. Use more water if needed
7. Salt and pepper to taste
8. Serve over spaghetti