Sinful Potatoes

Ingredients
- 1 2 lb pkg frozen hash brown potatoes
- 2 cans cream of chicken soup
- 2 c sharp Cheddar cheese grated
- 8 oz sour cream
- 1 stick margarine
- 14 c chopped onion
- 3 c corn flakes
Directions
- Thaw hash browns
- Put soup cheese onion and sour cream in large mixing bowl stir together
- Add potatoes and salt and pepper to taste and mix again
- Pour into 10 x 13-inch pan