SisterS Chocolate Layer Dessert

Ingredients

• 1 c flour
• 1 c nuts
• 12 c margarine or butter
• 8 oz pkg cream cheese
• 1 c confectioners sugar
• 1 6 oz pkg chocolate instant pudding
• 1 6 oz pkg vanilla instant pudding
• 4 14 c milk
• 1 large container whipped topping

Directions

1. Melt margarine add flour and nuts
2. Put into bottom of 9 x 13 x 2-inch pan
3. Bake 20 minutes at 325
4. Cool thoroughly
5. Mix cream cheese confectioners sugar and 1 13 cups whipped topping Spread mixture over cooled baked crust
6. When set proceed with next layer