Skillet Beans

Ingredients

• 1 lb lean ground beef
• 1 small onion chopped
• 12 green bell pepper chopped
• 2 cloves garlic pressed
• 1 16 oz can pinto beans undrained
• 1 15 oz can black beans undrained
• 14 c steak sauce
• 12 tsp pepper
• 1 75 oz can refrigerated buttermilk biscuits
• 1 tbsp butter melted

Directions

1. Cook first 4 ingredients in a 10-inch oven safe skillet over medium-high heat stirring until meat crumbles drain Stir in beans steak sauce and pepper
2. Bring to a boil over medium heat Cut biscuits in half and arrange on meat mixture Cover reduce heat and simmer 12-15 minutes
3. Brush biscuits with butter and broil 4 inches from heat with oven door partially open 2 minutes or until browned Serve immediately