Skillet Scramble

Ingredients

• 2 Tbsp butter or margarine
• 2 Tbsp salad oil
• 1 c chopped green pepper
• 12 c chopped onion
• 1 c 4 oz diced cooked ham
• 1 can 8 oz tomatoes drained and chopped
• 6 eggs
• 12 tsp salt
• 18 tsp pepper

Directions

1. In large skillet preferably nonstick melt butter or margarine with oil
2. Saute pepper and onion over medium-low heat 10 minutes or until very tender
3. Stir in ham and tomatoes cook over medium heat until liquid evaporates about 6 to 7 minutes