Skillet Steak

Ingredients

• 10 small new potatoes cut into quarters about 1 lb
• 1 12 c green and red pepper chunks
• 14 c water
• 1 lb trimmed boneless sirloin steak cut in chunks
• 4 green onions chopped 12 c
• 1 tsp paprika
• 12 tsp salt
• 14 to 12 tsp pepper

Directions

1. In 2-quart casserole combine potatoes peppers and water Cover and microwave on High for 8 to 12 minutes or until potatoes are tender stirring twice
2. Drain set aside
3. Spray 12-inch nonstick skillet with vegetable cooking spray
4. Heat skillet over medium heat
5. Add beef chunks
6. Cook 4 to 6 minutes until meat is pink stir frequently
7. Add potato mixture and remaining ingredients
8. Cook 4 to 5 minutes or until potatoes brown and mixture is hot
9. Stir frequently
10. Serve hot