Sliced Baked Potatoes

Ingredients

• 4 medium even potatoes
• 1 tsp salt
• 2 to 3 Tbsp melted butter
• 2 to 3 herbs of your choice
• 4 Tbsp grated Cheddar cheese
• 1 12 Tbsp Parmesan cheese

Directions

1. Peel potatoes if skin is tough otherwise leave skin on Slice potatoes in thin slices but not all the way through
2. Put potatoes in a baking dish spread out slightly
3. Sprinkle with salt drizzle with butter
4. Sprinkle with herbs
5. Bake at 425 for 50 minutes
6. Remove from oven sprinkle with cheeses
7. Bake for 10 to 15 minutes until lightly brown