Smokin Barbecue Riblers

Ingredients

• 2 to 2 12 boneless country style pork ribs
• 3 16 oz bottles hot and spicy barbecue sauce
• 1 large yellow onion
• 1 clove fresh garlic
• 12 tsp crushed red pepper

Directions

1. Finely chop garlic and yellow onion together
2. Add all ingredients to the largest crock-pot available
3. Stir often
4. Cook on low for approximately 5 to 6 hours
5. Add crushed red pepper to ribs and sauce before serving
6. Your final product will be the most tender sweet and spicy treat for your summer activities guaranteed