SMore Cookie Bars

Ingredients

• 1 stick butter softened
• 34 c sugar
• 1 egg
• 1 tsp vanilla
• 1 13 c all-purpose flour
• 34 c graham cracker crumbs
• 1 tsp baking powder
• 14 tsp salt
• 4 Hershey milk chocolate bars 155 oz each
• 1 c Marshmallow Creme

Directions

1. Heat oven to 350
2. Grease 8-inch square baking pan
3. In large mixing bowl beat butter and sugar until light and fluffy
4. Add egg and vanilla beat well
5. Stir together flour crumbs baking powder and salt
6. Add to the butter mixture and beat until well blended
7. Press 12 dough into pan
8. Arrange bars over dough breaking as needed to fit
9. Spread with Marshmallow Creme Scatter bits of remaining dough over Marshmallow Creme carefully press to form a layer
10. Bake 30 to 35 minutes
11. Cool completely and cut