Smothered Potatoes With Squash

Ingredients

• 4 medium peeled potatoes
• 1 large onion peeled and sliced
• 1 large bell pepper sliced
• 4 medium yellow squash sliced
• salt
• pepper
• dash of red pepper
• oil

Directions

1. Cut potatoes into strips
2. Coat skillet with oil over medium heat
3. Saute lightly the onions and bell pepper
4. Add potatoes and stir to coat with oil
5. Cook stirring for 2 minutes
6. Add squash and seasonings gently mix
7. Cover and heat on low
8. Cook until potatoes are tender checking and turning often