Snappy Tomatoes
Ingredients
- 2 c canned stewed tomatoes
- 12 c cracker crumbs
- 2 Tbsp chopped onion
- 1 tsp salt
- 4 Tbsp melted butter
- 12 c grated sharp cheese
- 14 tsp paprika
- 2 eggs beaten fold in just before baking
Directions
- Mix all ingredients and bake at 350 for 40 minutes