Snow Salad

Ingredients

• 1 c pecans broken
• 26 marshmallows large
• 1 large can crushed pineapple
• 1 large pkg cream cheese
• 4 c boiling water
• 1 large pkg lime gelatin

Directions

1. Drop marshmallows in boiling water dissolve well
2. Add jello and cool
3. Add pineapple to cheese and mix well then add to cooled gelatin mixture
4. Add whipped cream and nuts pour into large pan 8 x 14-inch chill well and serve
5. May use a large jello mold