Sour Cream Candy

Ingredients

• 2 c sugar
• 12 c sour cream
• 13 c white syrup
• 2 Tbsp butter
• 14 tsp salt
• 2 tsp vanilla
• 1 c nuts
• 14 c chopped candied cherries

Directions

1. Combine first 5 ingredients in saucepan bring to a boil stirring slowly until sugar melts
2. Then boil without stirring over medium heat to soft ball stage
3. Remove from heat
4. Let stand 15 minutes
5. Do not stir
6. Add vanilla beat until it starts to lose its gloss about 8 minutes
7. Add cherries and nuts
8. Pour into buttered pan