Sour Cream Chicken Enchiladas

Ingredients

• 1 chicken boiled and deboned or 3 6 oz cans chicken
• 1 can cream of mushroom soup
• 1 can cream of chicken soup
• 1 can Ro-Tel tomatoes diced
• 1 pkg flour tortillas
• 12 c sour cream
• grated Cheddar cheese

Directions

1. Combine the first 5 ingredients in a saucepan and cook until heated through approximately 10 to 15 minutes
2. Add sour cream and blend