Sour Cream Chocolate Cake
Ingredients
- 2 c self-rising flour
- 2 c sugar
- 1 c water
- 34 c sour cream
- 14 c butter or margarine
- 14 tsp soda
- 1 tsp vanilla
- 2 eggs
- 4 oz melted unsweetened chocolate
Directions
- Heat oven to 350
- Grease and flour pans
- Measure all ingredients into a large bowl
- Mix 12 minute on low speed scraping bowl constantly
- Beat 3 minutes on high speed scraping bowl occasionally
- Pour into pans Bake 30 to 35 minutes Let cool and frost