Sour Cream Pound CakeLow-Fat

Ingredients

• 12 c canola oil
• 1 12 c sugar
• 6 egg whites
• 2 c flour
• 1 12 tsp soda
• 1 tsp baking powder
• 1 tsp vanilla
• 1 c fat-free sour cream
• 3 tsp cinnamon
• 12 c chopped nuts optional this does not increase the fat content

Directions

1. Mix together the oil and 1 cup of sugar
2. Add egg whites flour soda and baking powder and mix well
3. Add vanilla and sour cream
4. Pour mixture into tube pan that has been sprayed with Pam Mix together 12 cup of sugar cinnamon and nuts
5. Sprinkle over top of cake batter and cut through with a knife to mix
6. Bake at 350 until knife inserted in cake comes out clean approximately 1 hour