Sourdough Biscuits
Ingredients
- 1 pkg dry yeast
- 12 c warm water
- 1 c buttermilk
- 18 tsp soda
- 18 c sugar
- 38 c cooking oil
- 2 tsp baking powder
- 1 tsp salt
- 3 12 c flour
Directions
- Dissolve yeast in warm water
- Add all other ingredients Place dough in greased bowl
- No need to let rise before baking Keep covered in icebox and cook as you want them