Southwestern Spinach

Ingredients
- 2 10 oz pkg frozen chopped spinach
- 4 Tbsp butter or margarine
- 2 Tbsp flour
- 1 small onion chopped
- 1 stalk celery chopped fine
- 1 c liquid spinach cooking water plus enough water or milk to make 1 c
- pepper to taste
- 34 tsp garlic salt
- 10 oz grated sharp Cheddar cheese
- 1 tsp Worcestershire sauce
- 1 4 oz can mild green chilies chopped
Directions
- Preheat oven to 350
- Cook spinach according to package directions drain reserving liquid
- Add enough water or milk to make 1 cup of liquid set aside
- Saute onion and celery in margarine until soft
- Blend in flour and cook at least 1 minute stirring
- Add liquid slowly stirring constantly to avoid lumps Pour this mixture onto the drained spinach
- Add remaining ingredients
- Mix thoroughly
- Pour into greased baking dish Bake 20 minutes in oven or place in microwave for 8 to 10 minutes