Spaghetti And Meat Balls

Ingredients

• 3 lb lean ground beef
• 1 tsp salt
• 12 tsp pepper
• 1 small onion chopped fine
• 34 c dry bread crumbs
• 14 c Parmesan cheese
• 2 eggs
• 1 clove garlic minced fine

Directions

1. Mix all ingredients and form small meat balls
2. Place in a pie plate and microwave on High until meat balls are almost fully cooked about 6 to 7 minutes
3. Rearrange once
4. Give dish 12 turn during cooking
5. Repeat procedure until all meat balls are cooked Add to spaghetti sauce the last hour of simmering