Spaghetti BologNase

Ingredients

• 34 to 1 lb Italian sausage
• 2 medium onions chopped
• 1 carrot thinly sliced
• 1 clove garlic minced
• 14 lb mushrooms sliced
• 1 rib celery
• 1 green pepper
• 2 15 oz cans tomato sauce
• 12 c water or 14 c red wine
• 2 Tbsp oil
• 1 tsp sugar
• 14 tsp Italian herb seasoning increase to taste
• basil oregano garlic and red pepper

Directions

1. Saut mushrooms carrot onions and green pepper in oil Add sausage and cook until sausage is done Drain well Add remaining ingredients Simmer 40 minutes or longer