Spaghetti Pie

Ingredients

• 6 oz pkg spaghetti
• 2 Tbsp margarine
• 13 c Parmesan cheese
• 2 eggs well beaten
• 1 lb ground beef
• 1 8 oz can tomatoes cut up
• 1 6 oz tomato paste
• 1 tsp sugar
• 1 tsp dried oregano
• 12 tsp garlic powder
• 1 c cottage cheese
• 12 c Mozzarella cheese shredded

Directions

1. Cook spaghetti and drain
2. Stir margarine into hot spaghetti Stir in Parmesan cheese and eggs
3. Form spaghetti mixture into a crust in buttered 10-inch pie plate
4. Spread cottage cheese on top of spaghetti crust
5. Cook ground beef until brown drain
6. Stir in undrained tomatoes tomato paste sugar oregano and garlic heat through
7. Pour meat mixture into crust
8. Bake uncovered in 350 oven for 20 minutes
9. Sprinkle Mozzarella cheese on top
10. Bake 5 minutes longer
11. Makes 6 servings