Spanish Hamburgers

Ingredients

• 1/2 c. celery
• 2 chopped onions
• 2 Tbsp. butter
• 1 lb. ground beef
• 2 Tbsp. vinegar
• 2 Tbsp. lemon juice
• 2 Tbsp. brown sugar
• 1 1/2 Tbsp. mustard
• 1 tsp. salt
• 1 1/2 tsp. pepper
• 1 c. catsup
• 1 c. water

Directions

1. Brown celery, onions and ground beef in butter.
2. Add vinegar, lemon juice, brown sugar, mustard, salt, pepper catsup and water. Simmer for 30 minutes.