Spanish Rice

Ingredients

• 1 c rice
• 1 c chopped onion
• 1 large bell pepper chopped
• 2 cloves garlic chopped
• cilantro to taste
• 3 average size tomatoes fresh or canned
• 14 c margarine

Directions

1. Brown the rice with the margarine
2. When it is as brown as you like it add the onion bell pepper garlic and cilantro
3. Also add salt and pepper to taste
4. Continue to stir until the onion becomes clear looking
5. Add the tomatoes stir
6. Cover let simmer until rice is done
7. You may want to add water also
8. Just dont add too much otherwise you will lose the flavor and it will be flat Continue to watch it so it does not scorch