Spanish Skillet Rice

Ingredients

• 1 lb ground beef
• 1 1 38 oz envelope onion soup mix
• 1 12 c water
• 34 c raw white rice
• 1 1 lb can tomatoes
• 1 c grated Cheddar cheese

Directions

1. In a heavy skillet cook beef stirring with a fork until meat is broken up and has lost its red color
2. Stir in onion soup mix water rice and tomatoes
3. Cover and simmer about 25 minutes or until rice is tender
4. Top with grated cheese just before serving