Spinach And Rice Casserole

Ingredients

• 3 c cooked rice
• 2 bunches fresh spinach chopped
• 2 c grated Cheddar cheese
• 1 onion diced
• 6 fresh mushrooms
• 1 c sour cream
• 1 can cream of mushroom soup
• 2 eggs beaten

Directions

1. Blend sour cream soup and eggs
2. Add rice spinach cheese onion and sliced mushrooms
3. Put in buttered baking dish
4. Bake covered at 325 for 45 to 60 minutes