Spinach Dip Casserole

Ingredients

• 2 10 oz pkgs frozen chopped spinach
• 2 8 oz pkgs cream cheese softened
• 14 lb butter softened
• 12 tsp salt
• 1 12 c parmesan cheese

Directions

1. Preheat oven to 350 degrees
2. Cook spinach until just done Drain well
3. Mix spinach with cream cheese butter and salt
4. Put in casserole dish and cover with parmesan cheese
5. Bake at 350 degrees for 30 minutes or until cheese melts
6. Serve with tortilla chips