Spring Egg Rolls Pancakes

Ingredients

• 2 c flour
• 12 tsp salt optional
• 2 eggs
• 1 12 c water
• fat for deep frying

Directions

1. Mix flour salt eggs and water until smooth
2. Lightly oil 6-inch skillet and heat
3. Pour as little of the batter as necessary to cover the bottom into the skillet
4. Bake over very low heat until set then turn over for a few seconds