Squash Dressing
Ingredients
- 2 c sliced yellow squash cooked and drained
- 2 c crumbled cornbread
- 1 can cream of chicken soup
- 1 small onion chopped
- 12 c melted margarine
- 3 eggs beaten
- 12 tsp sage or to taste
Directions
- Mix all together
- Bake in a greased 8-inch pan for 40 minutes at 350
- Serves 6